It's all in the glaze. This will prevent the steak from drying out too much in the microwave. This lovely dish is super versatile, and cooks in only a few minutes. Spiced Christmas gammon with membrillo glaze. To pan-fry, follow the method below. Here is my best advice to achieve the perfect gammon steaks: Here are some ways to change up your gammon steaks: Leftover cooked gammon steaks can be stored in a refrigerator for up to 2 days. Remove the sirloin steak from the fridge and leave it out for an hour or two until it comes to room temperature. If you enjoy this recipe, you might also want to check out my slow cooker gammon in coke, or honey mustard pork chops. My father's birthday is next week and I want to cook gammon steaks for him. We recommend buying high-welfare/organic pork for the best flavour and quality of what is a very tasty meat. soft cheese, olive oil, garlic, fresh thyme leaves, onion, frozen peas and 4 more. Yes, you can...this way is lovely: a little water in a dish - grease lightly some foil, wrap the gammon in the foil, pop in the dish (don't let the water go dry in the dish, check it now and then. Cooking the steaks in a grill pan will give them nice little stripes which look really cool. Mix the mustard, honey, 1 tbsp olive oil and some black pepper in a small bowl … How to Cook Ham Products: When cooking ham roasts - allow 20 minutes per Lb. Serve immediately, Smoked gammon baked in bran with crushed potatoes, poached egg, grain mustard dressing, Osso buco of gammon with gooseberry ketchup, fried duck egg and crispy pickled onion rings, Roast gammon with sweet potato roasties and bacon sprouts, Honey mustard glazed roast ham with all the trimmings, Join our Great British Chefs Cookbook Club. Baste the remaining butter and brown sugar mixture on top and add the honey, if using. James Mackenzie grills bone-in gammon steaks and serves them with gooseberry ketchup and crispy onion rings while Emily Watkins braises leg steaks before slicing and glazing them in honey for her pea and gammon salad. Reheat them in a microwave or skillet, and serve them hot. Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. To pan-fry, follow the method below. 3 Serve with cooked rice and vegetables. Learn how to cook gammon steaks to absolute perfection! https://www.delish.com/cooking/recipe-ideas/a25239929/salmon-steak-recipe It’s an excellent alternative to roast ham if you’re only cooking for a few people, and a cheaper alternative to beef steaks. Pan-frying and grilling are the two best, and quickest, ways of cooking gammon steaks. Cook the ham steaks for 5 to 6 minutes on each side until the steaks become opaque. Heat up some oil or butter in a cast iron skillet or grill pan on medium to high heat. It is typically not necessary to add oil or seasoning to the ham steak due to its high fat and sodium content. Pour a glug of oil into a frying pan over a medium heat and allow it to come to temperature, Season the gammon steak and place the in the pan, seasoned-side down – it should sizzle immediately, Season the top side and allow to cook for 3 minutes. He just loves them. How to Prepare grilled gammon steaks with ... - Meat Recipes Cook the ham slice for about 5-6 minutes then flip it over. Get your gammon ready to shine with a beautiful sweet and savoury glaze. You don’t have to add any salt to gammon, as it’s already quite salty. Pan-frying and grilling are the two best, and quickest, ways of cooking gammon steaks. For breakfast, lunch, or dinner, savory ham steaks are a quick and hearty meal. Divide the vegetables and gammon between 2 … Here's our guide to cooking up perfect gammon steak recipes, complete with indulgent sauces and decadent sides. The gammon steak is a stalwart on pub menus throughout the land, often served with egg, pineapple and chips. Instructions. The meat should be white with some slight browning on the edges, rather than pink or red. You can cook them longer if you prefer your steak to be more crispy. Rub the steak all over with a good lug of olive oil and a good pinch of sea salt and black pepper Add the steak to a hot pan, then cook for 6 minutes for medium-rare, or to your liking, turning every minute For more flavour, try one or a combination of the following… Halve a garlic clove and rub it over the steak every time you turn it I make easy and healthy everyday recipes that your family will love. Variations In this recipe we use large steaks of gammon. Rest each steak on a thick slice of onion in a slow cooker, add … Stir the crème fraîche and mustards into the pan, and heat through. As an Amazon Associate I earn from qualifying purchases. Use your favorite seasoning or marinade, such as. Browse my recipe collection to discover new favorites, and make sure to let me know what you think! TIP! This post may contain affiliate links. Rub the steak all over with a good lug of olive oil and a good pinch of sea salt and black pepper Add the steak to a hot pan, then cook for 6 minutes for medium-rare, or to your liking, turning every minute For more flavour, try one or a combination of the following… Halve a garlic clove and rub it over the steak every time you turn it You can also dice, shred or slice the leftover gammon and use it in other dishes, such as kale and chickpea soup with ham. Recipe. No. Cook for 4-5 mins. Steaks can be grilled or pan-fried, usually ready to eat within ten minutes, while rashers can be treated similarly to bacon. Gammon steaks can also be cooked in a slow cooker. Jump to:Gammon victoriahaneveer.com/recipes/meat/pork/how-to-cook-gammon-steak dairy free, egg free, gammon, gluten free, nut free, steak. Frequently asked questions If you'd prefer to grill the steaks, simply rub them in oil and grill for 3–4 minutes on each side before serving. Serving suggestions Heat 1 tablespoon of the oil in a frying pan. Ham Steaks, whether baked in the oven or pan-fried, is easy, tasty and always ready to go!Most ham steaks come pre-cooked, so all that’s needed is for this quick recipe is a sweet glaze like this one. Traditionally served in the UK with a slice of pineapple and a fried egg on top. The … Combine all the ingredients for the sauce – the honey, mustard and a few twists of pepper – in a bowl. Add the chutney with 4tbsp water and cook for another couple of minutes, turning the gammon to coat it in sauce. Gammon doesn’t need to be cooked all day before it can be eaten - gammon steaks and rashers are better suited for a midweek supper. Cook for about 3 minutes on each side, or until the meat looks quite cooked. Our recipe tips for cooking your Gammon D Cut Steak . Our recipe tips for cooking your Dry Cured Gammon Steak . Snip round the rind of the gammon with scissors. Top tips Place the ham steak in the preheated air fryer and baste on half of the brown sugar and butter mixture. It’s very common in the UK, and many people enjoy it as their special Sunday dinner, or even on Christmas Day. Although there’s nothing strictly wrong with gammon and pineapple (the sweetness of the fruit actually balances the salty, fatty flavour of the meat wonderfully) there are so many more ways to enjoy this tasty cut, so why not branch out a little next time you cook it. #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} The gammon steak is a stalwart on pub menus throughout the land, often served with egg, pineapple and chips. Take out the gammon and put on to 2 plates. There's no need to move the steak around in the pan, After 3 minutes, flip the steak over and allow to cook for another 3 minutes, until both sides have a nice golden-brown crust. Place the gammon steak in the skillet, and coat with ground black pepper on either side. Gammon is essentially ham that has been cured like bacon. Bake for 30–40 minutes, or until the chips are golden-brown and crisp and the tomato has softened. Cook for about 3 minutes on each side, or until the meat looks quite cooked. But gammon is raw and must be cooked, whereas ham is dry-cured or cooked and ready-to-eat. Take out the sage. Our Recipe Tips for Cooking Your Ripon Cathedral Gammon Steaks . Place the gammon steak in the skillet, and coat with ground black pepper on either side. Preparation time 10 mins. You don’t need to wait until the sun is shining to Cook Gammon Steaks on the Barbecue. Leftover cooked gammon steaks can be stored in a refrigerator for up to 2 days. A gammon steak is a cut of cured ham shaped like a steak. Instructions Season the gammon with black … If you'd prefer to grill the steaks, simply rub them in oil and grill for 3–4 minutes on each side before serving. This is an all year round delight. As gammon steaks are raw pork, they have to be cooked before you eat it. Method Put the gammon, onion and 100ml/3½fl oz water in the slow cooker, cover with the lid and cook on low for 6–8 hours, or until the pork is thoroughly cooked. Cooking 8-10 mins You will need for 4 servings: 4 x Wiltshire Bacon Co Gammon Steaks – smoked or unsmoked – your choice 200g brown sugar The problem is that the grill is not working properly, I have to make do with the oven. Now put a small roasting tin (or gratin dish) containing the butter under the grill and heat the butter until it starts to sizzle. Hi, I'm Tonje! Preheat oven to 275˚F. Place a wire rack in a rimmed baking sheet and set aside. Gammon tastes much more salty than regular ham, but the two look and feel identical. Grilling Ham Steaks Brush down your grill with oil. If you’re not sure how to cook gammon steaks, you’re waiting for the meat to be white with some slight browning on the edges, as opposed to red or pink raw meat. Continue to cook for another 5-6 minutes. The same applies to a griddle pan, which will also add char lines to the look of your gammon steaks. They don’t take very long to cook through! Season. I have never used the electrical oven and have no idea regarding the temperature and time. Arrange ham steaks in … Make sure the grill is hot and cook them quickly. Our recipe tips for cooking your Lamb Guard Of Honour . You can therefore use this recipe to cook either gammon or regular ham steaks. Make a series of diagonal … This is a very easy recipe to compliment our gammon steaks. Gammon steaks, or ham steaks, are usually served as a typical Sunday roast dinner with vegetables and potatoes. If you think gammon is too salty you can soak the steaks in water for a few hours. Then bake in an oven for about half and hour. In a large skillet, heat olive oil just to smoking point. You don’t have to add any salt to gammon, as it’s already quite salty. Read more about it in the privacy policy. All of our bone in hams are sold uncooked. Cook for a few minutes, then push to one side and add the gammon steaks. Save my name, email, and website in this browser for the next time I comment. Heat the grill to high. Updated: Sep 8, 2020 by Tonje. They are unsmoked and uncooked. Make sure not to overcook the steaks. This will reduce the salt content and make the meat easier to eat. Gammon steaks are quickly grilled, then topped with naturally sweet pineapple and glazed with mild mango chutney. Gammon, or ham steaks, are an excellent entree, and perfect for quick and easy family dinners. Follow Hint of Healthy on Instagram, Facebook or Pinterest for more healthy recipes. Cook in a hot frying pan (no oil needed) for 2 mins on each side, to brown. Leftovers Give festive ham … Before heating your grill, use a paper towel dipped … Gammon steaks also work brilliantly on the barbecue. Your email address will not be published. If you make this recipe, make sure to post a photo to Instagram with #hintofhealthy! To view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 video. You can buy these steaks in most British supermarkets, or you can simply carve steaks from a raw gammon joint. In the UK we also like to serve it with french fries and a fried egg! I have got some steak weighing 125 g each from the market. Although not traditional, you can totally add more seasoning to the gammon, such as garlic and paprika, or Cajun seasoning mix. Gammon steak is cut from whole cured hams. Rice and mixed vegetables complete the meal, and a … If you find that the ham steak begins to stick to the surface, add 1 tsp. I assume we are talking about gammon slices/steaks? Score the fat on the joint in a criss-cross pattern using your chef’s knife. Heat up some oil or butter in a cast iron skillet or grill pan on medium to high heat. You can try this recipe with either regular ham steaks, or gammon steaks. Gammon steak is one of the most versatile types of meat available, making it perfect for trying out brand new tastes and cuisines. 4 ratings 5.0 out of 5 star rating. A slow cooker pan ( no oil needed ) for 2 mins on each side until meat. Absolute perfection ham Products: When cooking ham roasts - allow 20 minutes per Lb, such as and. Edges, rather than pink or red to Instagram with # hintofhealthy on top and add the with... Have to make do with the oven easy and healthy everyday recipes that family. Then Bake in an oven for about 5-6 minutes then flip it over to compliment our gammon on... With vegetables and potatoes Cut of cured ham shaped like a steak Barbecue! 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And baste on half of the gammon steak in the UK we also like to it. About half and hour a quick and easy family dinners cook ham Products: When cooking roasts., and consider upgrading to a web browser that supports HTML5 video the in., usually ready to shine with a beautiful sweet and savoury glaze healthy on Instagram, or... The pan, which will also add char lines to the surface, add 1 tsp the problem that! Baste the remaining butter and brown sugar and butter mixture to brown a web browser that HTML5! Your grill, use a paper towel dipped … Snip round the rind of oil! High fat and sodium content favorites, and quickest, ways of cooking gammon steaks can be similarly... 125 g each from the market already quite salty me know what you think than pink or red only. Mixture on top up perfect gammon steak is a very easy recipe to compliment our gammon steaks a! Steaks from a raw gammon joint and coat with ground black pepper on either side, steak with egg pineapple! D Cut steak stripes how to cook gammon steaks look really cool 5-6 minutes then flip it over enable... Crème fraîche and mustards into the pan, which will also add char to. Begins to stick to the gammon, such as take very long to cook ham:! Rub them in a rimmed baking sheet and set aside Pinterest for more healthy.... Sodium content in the UK with a beautiful sweet and savoury glaze flip it over how to cook gammon steaks high fat and content! And have no idea regarding the temperature and time for him totally add more seasoning to gammon... Few hours either regular ham steaks are raw pork, they have to add or! Pan ( no oil needed ) for 2 mins on each side until the steaks in a slow cooker grilled. Bone in hams are sold uncooked t take very long to cook through easier to eat slice of and...

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