This Module is an exploratory course which leads you to Bread and Pastry Production National Certificate Level II ( NC II)1 . Below is the updated curriculum guide for the K to 12 Program. Thorough Bread and Pastry - Bakery in Mission Dolores Photo taken at Thorough Bread and Pastry by Justin on 5/19/ pin. Sign in Sign in. This learning resource was collaboratively developed and reviewed by educators from public and private schools, colleges, and/or universities. We encourage teachers and other education stakeholders to email their feedback, comments and recommendations to the D. Department of Education at action@deped.gov.ph. Lesson Plan in K-12 Bread and Pastry Production. 3. If you don't see any interesting for you, use our search form on bottom ↓ . - K to 12 TLE Curriculum Guide for Bread and Pastry Production K to 12 TECHNOLOGY AND LIVELIHOOD EDUCATIONHOME ECONOMIC - BREAD AND PASTRY PRODUCTION Maria's Pastry Shop ‹ Westbury, New York: pin. Prepare the above listed baking and pastry items for various foods production events. Training Regulations (TR) – a TESDA-promulgated document that serves as basis for which the competency-based curriculum and instructional materials and competency assessment tools are developed. K to 12 Industrial Arts - Carpentry Curriculum Guide. Caregiving (NC II) 640 hours 40 … Bread and Pastry Production, demonstrate an understanding of the core concepts and theories in bread and pastry production. Training Guide in Bread and Pastry Production Bread and Pastry Production NC II Curriculum Guide May 2016 LO Learning Outcome from PLSI 100 at San Francisco State University It covers the Core Subjects, Applied, Specialized Academic, TLE/TVL, Sports, and Arts and Design Track of Grade 11 and 12 (Senior High School). K to 12 Agri - Fishery Arts – Animal Production Curriculum Guide December 2013 *LO – Learning Outcome Page 1 of 35 These are the list of specializations and their pre-requisites. K to 12 Bread and Pastry The TVE curriculum includes Grades 9 to 12 courses in a variety of areas, including baking and pastry arts. The Bread Baking Pastry Industry . Teacher’s Guide in Animal Production; Teacher’s Guide in Aquaculture; Teacher’s Guide in Automotive; Teacher’s Guide in Bread and Pastry; Teacher’s Guide in Care-giving; Teacher’s Guide in Carpentry; Teacher’s Guide in Commercial Cooking; Teacher’s Guide in Crop Production Read and interpret kitchen plans Displaying K TO 12 COMMERCIAL COOKING LEARNING MODULE.pdf., Self-Assessment Guide (SAG) – a pre-assessment tool to help the candidate and the assessor determine what evidence is available, where gaps exist, Bread and Pastry Production NC II - Amended Broadband Installation NC II (Fixed Wireless System). Bread and Pastry Production (NC II) 160 hours 4. These files are fetched from Department of Education last May 2017 and uploaded to Google Drive. Senior High School (TLE and TVL Track) Curriculum Guides Below are the Curriculum Guides in PDF format for the K to 12 Program as of 2017. Bread and Pastry Production O C D Manual E EP. Classify the baking tools and equipments according to their uses; 2. Acquire skills and knowledge necessary to become a certified bread and pastry producer. It covers 4 common competencies that Be introduced to careers in the culinary and hospitality fields through research, visits from professional chefs and other food professionals, job shadowing, internships and field trips. K TO 12 BREAD AND PASTRY LEARNING MODULE.pdf - Google Drive. 4. DepEd K-12 Manuals, DepEd K To 12 Modules Friday, June 3, 2016 GRADE 9- COOKERY AND BREAD & PASTRY PRODUCTION COURSE DESCRIPTION The learning area is designed to demonstrate knowledge, skills and attitude to perform the tasks on Cookery and Bread & Pastry Production . K to 12 Home Economics - Bread and Pastry Production Curriculum Guide. Whisk flour, 2 tablespoons white sugar,... Chocolate Pudding Essay . Author: Joy Created Date: by: Mendrez, Charmaigne P. I. For the custard sauce, put all the ingredients (except sugar) into a different container. PY. Jun 13, 2016 - K to 12 Bread and Pasttry Learning Module. PDF File; 7 Pages; View; Download; 6. bread and pastry The 1st Quarterly Assessment/ Periodical Test of the Department of Education will be conducted on August 8-9, 2019 per DepEd Order No. PDF File; 14 Pages; View; Download; 7. | Technical Education and Skills Development Authority East Service Road, South Superhighway, Taguig City, Philippines) Slide 2 of 11 of bread and pastry curriculum guide senior high school The Bread of Life - Word & World Performance Standard The learners independently demonstrate core competencies in bread and pastry production as prescribed in the TESDA Training Regulation Title Topics Learning Competencies Assessment bread and pastry production nc ii 160 hours' 'DEPED LEARNING PORTAL APRIL 28TH, 2018 - DESCRIPTION CURRICULUM GUIDE OF GRADE 7 TLE BREAD AND PASTRY PRODUCTION FOR THE IMPLEMENTATION OF THE K TO 12 BASIC EDUCATION PROGRAM OBJECTIVE''Bread amp Pastry Production NC II in the Philippines May 5th, 2018 - Read about the Bread and Pastry the 11 / 19 BREAD AND PASTRY PRODUCTION NC II K to 12 – Technology and Livelihood Education 2 2 Welcome to the world of Bread and Pastry Production! This document represents a specific qualification. Plating and presentation will be emphasized in baking productions. Curriculum Information. 5. These PDF copies are fetched from the DepEd website last… On this page you can read or download detailed lesson plan in tle bread and pastry grade 9 in PDF format. It is designed as a specialization course for students under the Technical-Vocational Livelihood Track of the K to 12 Curriculum. Teacher’s Guide for TLE Exploratory Course on Bread and Pastry Production Introduction This Teacher’s Guide is intended for you, the TLE teacher, who teaches any of the more than 24 TLE exploratory courses in the Grades 7 and 8 of the K to 12 curriculum. Ba k i n G a n d Pa s t r y ar t s oV e r V i e w Introduction Grades 9 to 12 Baking and Pastry Arts: Manitoba Technical-Vocational Curriculum Framework of Outcomes identifies the goals, general learning outcomes (GLOs), and specific These files are downloaded from the Department of Education website last May 2017. 7, s. 2019 … TESDA - TESDA provides direction, policies, programs and standards towards quality technical education and skills development. Below are the curriculum guides (PDF format) for the K to 12 Program as of 2017. Bread and Pastry Production (NC II) Download: Caregiving (NC II) Download: Commercial Cooking (NC III) Download: ... teachers need to follow the Curriculum Guide (CG) of the learning area being taught. Program Overview Bread and Pastry Production NC II (also known as Baking and Pastry Production NC II) is a technical-vocational program that develops the skills of students in preparing and producing bakery/pastry products, cakes and desserts. Learning Materials and Teachers Guide for Grade 7, Grade 8, Grade 9 and Grade 10 students and Teachers. vanilla extract Procedure 1. ground cinnamon Frosting 1 cup confectioners’ sugar 4 ounces cream cheese ½ tsp. 2. Understand key concepts and demonstrate core competencies prescribed in the TESDA training regulation in Bread and Pastry Production. This post covers the Technology and Livelihood Education (TLE) and Technical-Vocational-Livelihood (TVL) Track curriculum subjects for: Agri-Fishery Arts, Home Economics, Information and Communications … K to 12 ICT – Computer Systems Servicing (NC II) Curriculum Guide May 2016 *LO – Learning Outcome Page 1 of 32 These are the specializations and their pre-requisites. T.L.E 8 Teachers Guide | K to 12 Curriculum. Bread and Pastry Production NC II is one of courses offered by the Technical Education and Skills Development Authority.This training program will teach and train you in performing/ preparing products (pastries and deserts) in restaurants, hotels and any other food related firm in the country. K to 12 Home Economics - Caregiving Curriculum Guide. Tg in Bread and Pastry - Free download as Word Doc (.doc / .docx), PDF File (.pdf), Text File (.txt) or view presentation slides online. These lists should be used as reference for curriculum maps. PDF File; 8 Pages; View; Download; 8. It is hosted on Google Drive and free to download. 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